Brookville Hotel Cream-Style Corn Good Recipes
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Brookville Hotel Cream-Style Corn |
"This is simply one of the many items to be had at the Famous Brookville Hotel in Abilene Kansas. Formerly placed in Brookville Kansas."
Ingredients :
- 2 1/2 (16 ounce) programs frozen entire-kernel corn, thawed
- three/4 cup heavy cream
- 1 teaspoon salt
- 1 tablespoon white sugar
- 1 tablespoon cornstarch
Instructions :
Prep : 15M | Cook : 12M | Ready in : 30M |
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- Combine corn, cream and salt in a big stockpot or Dutch oven. Stir collectively the sugar and cornstarch to save you lumps, then stir them into the corn. Bring to a boil, then lessen warmth to low, and simmer until thick, approximately 20 mins. The longer it chefs, the thicker it will be.
Notes :
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