Asian Ginger Dressing Best Family Recipes
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Asian Ginger Dressing |
"Terrific salad dressing for all salads - mainly extraordinary for use on cabbage salads. Everyone who has had the dressing wants the recipe."
Ingredients :
- three cloves garlic, minced
- 2 tablespoons minced fresh ginger root
- 3/4 cup olive oil
- 1/three cup rice vinegar
- half of cup soy sauce
- three tablespoons honey
- 1/4 cup water
Instructions :
Prep : 9M | Cook : 20M | Ready in : 10M |
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- In a 1 pint glass jar or larger, combine the garlic, ginger, olive oil, rice vinegar, soy sauce, honey, and water. Cover the jar with a good fitting lid, and shake well. Remove lid, and heat jar within the microwave for 1 minute simply to dissolve the honey. Let cool, and shake well before serving. Store covered inside the refrigerator. Watch Now
Notes :
- Reynolds® Aluminum foil may be used to keep food moist, prepare dinner it flippantly, and make smooth-up easier.
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